Spicy Oatmeal Raisin Cookies
If you want a satisfying combination of sweet and spicy chewy cookies, this recipe is best for you! Spicy oatmeal raisin cookie is dazzled with delicious raisins, oats and ground cinnamon. This recipe yields 3 dozens.
Spicy Oatmeal Raisin Cookies
Ingredients
- 1 teaspoon ground cinnamon
- 3 cups rolled oats
- 1 cup raisins
- 2 eggs
- 1 cup packed light brown sugar
- 1/2 cup white sugar
- 1/2 cup butter flavored shortening
- 1/2 cup butter, softened
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon ground cloves
- 1/2 teaspoon salt
Directions
- First, preheat oven to 350 degrees F (175 degrees C).
- Next, cream together the butter, butter flavored shortening, brown sugar, white sugar, eggs, and vanilla in a large bowl until smooth. And then, Combine the flour, baking soda, cinnamon, cloves, and salt; stir into the sugar mixture. Stir in the oats and raisins. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
- After that, bake 10 to 12 minutes until light and golden. Do not over bake.
- Lastly, let them cool for 2 minutes before removing from cookie sheets to cool completely. Store in airtight container.
- Spicy Oatmeal Raisin Cookie is ready to serve!
ENJOY!
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