Delicious Buckeyes
One of the most delicious, outstanding and favorite chocolate cookie recipe mixed with creamy peanut butter in a candied chocolate shell. This recipe yields 3 dozen.
Buckeyes
Ingredients
- 2 cups semisweet chocolate chips
- 1 cup creamy peanut butter
- 1/2 cup finely ground graham cracker crumbs
- 2 tablespoons shortening
- 1 cup confectioners’ sugar
Directions
- First, combine peanut butter, graham cracker crumbs, and confectioners’ sugar in a bowl or a food processor until smooth. Refrigerate for at least 1 hour.
- Next, roll teaspoonfuls of peanut butter mixture into balls, and then refrigerate until ready to dip in melted chocolate.
- Meanwhile, melt chocolate chips and shortening together in the top of a double boiler until very liquid. Using a fork or a skewer, dip each ball into chocolate leaving just the very top of the ball exposed.
- Lastly, set on a greased cookie sheet, setting each ball on the peanut butter end. Refrigerate until the chocolate is firm.
- Delicious Buckeyes are ready to serve!
ENJOY!
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