Black Forest Cookies
A dark and sweet famous recipe for cakes and ice cream. Finally, black forest is now created for cookies! This recipe yields 2 1/2 dozen cookies.
Black Forest Cookie
Ingredients
- 1 (6-ounce) package Ocean Spray® Craisins® Cherry Flavor Sweetened Dried Cranberries
- 1 (11.5-ounce) package milk chocolate morsels, divided use
- 1 cup pecans or walnuts, coarsely chopped
- 3/4 cup all-purpose flour
- 1/2 cup packed brown sugar
- 2 large eggs
- 1/4 cup butter, softened
- 1/4 teaspoon baking powder
- 1 teaspoon vanilla extract
Directions
- First, preheat oven to 350º F
- Next, Pour 3/4 cup morsels into an uncovered large microwave-safe bowl. Set remaining morsels aside. And then, microwave morsels for 2 minutes on high. Stir until chocolate is smooth.
- After that, stir in brown sugar, butter, eggs and vanilla. Add flour and baking powder, mixing until thoroughly combined. Stir in remaining morsels, cherry flavor sweetened dried cranberries and pecans.
- Lastly, Drop by tablespoonfuls onto a greased cookie sheet. Bake for 12 minutes or until cookies are puffed and set to the touch. For a firmer cookie bake for 14 minutes. Cool on cookie sheet for 2 minutes. Transfer to a wire rack and cool completely.
- Chewy Black Forest Cookies are ready to serve!
ENJOY!
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